Farmer Jones Farm
Rated 2.7 stars by 16 users
3 whole sweet potatoes, boiled until completely tender
2 cups oil for frying
1 Tbsp chinese five spice powder
1/2 Tbsp granulated sugar
1/2 Tbsp kosher salt
Break whole boiled Sweet Potatoes into random rustic looking pieces.
In a dutch oven, heat the frying oil to 350 degrees.
Add in broken pieces of sweet potatoes in the oil and fry until browned and caramelized.
In a small bowl combine the Chinese Five Spice, Sugar and salt.
Remove sweet potatoes from hot oil, onto a paper towel lined pan.
Season potatoes with desired amount of Chinese Five Spice seasoning blend.
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