Farmer Jones Farm News
When Callie Cavanaugh was just five years old, she was already whipping up “random concoctions” in the kitchen. She was drawn, in part, because her mom was a good cook and also because she found it fun. Soon, she invited...
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Approximately 39.5 percent of women will be diagnosed with cancer at some point in their lives, and around 13 percent of women will be specifically diagnosed with breast cancer. So, this begs the question: what can you do to help...
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According to a recent survey by the American Psychiatric Association, nearly nine out of ten pet owners today say their animals are part of the family, and they feel a special bond with them. So, when you appreciate your dog...
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Chef Stephanie White possesses more than a decade of professional experience with roles in small businesses, high-end catering, pop-ups, high-volume cookery, farm-to-table restaurants, culinary education, and much more. Integral to developing and launching Escoffier’s Plant-Based Culinary Arts program, she shares...
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It’s amazing to consider how much of our total daily energy is utilized by the brain! This one organ uses around 20 percent of the body’s total energy each day—and, for the brain to function at its best, it needs...
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