Pineapple Tomatillo Salsa

Ingredients

For the Pineapple Tomatillo Salsa:

• 1 cup pineapple tomatillos, husk removed

• 1/2 cup red onion

• 1/3 cup roasted tomatoes

• 1 medium lime, juiced

• 1/4 cup finely chopped jalapeno, seeds removed

• 1/4 cup fresh cilantro leaves

• 1/4 tsp sea salt

For the Roasted Tomatoes:

• 1 pint cherry tomatoes, halved

• 2 tbsp olive oil

• 1 tsp minced garlic

• Salt and pepper to taste