Farmer Jones Farm News
"I often say that “I am a liver lover” because, as a pharmacist, I have an immense appreciation for the liver and all of its functions—especially when it comes to metabolizing drugs, supplements, food, and environmental toxins as well as...
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We are excited to be launching our new Digestive Health box. We know that digestion is a top concern for many and statistics support this as well. Digestive diseases affect 60 to 70 million people worldwide, causing 4.6 million hospitalizations,...
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As the days become longer in Ohio, we all feel the excitement on the farm as outdoor planting begins and the first glimmers of green begin pushing up through the soil. Historically, spring greens have been an important source of...
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“Let medicine be thy food, and let food be thy medicine.” ~Hippocrates What is food as medicine, really? This obviously is not a new concept since Hippocrates was talking about the idea almost 2,400 years ago. The term “food as medicine”...
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At The Chef's Garden, we are passionate about growing the best, most phytonutrient-rich and nutrient-dense fresh vegetables possible! Our goal is for the farmer to become part of your health and wellness team. With this in mind, we know that...
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