Recipes
Farmer Lee Jones teaches us that at every stage of the plant's life, it offers something new and unique to the plate. This couldn’t be more true with any other vegetable like it is with the zucchini plant. The zucchini...
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Ingredients: For the Squash: 1lb Baby Zucchini Extra Virgin Olive Oil, for drizzling Sea Salt For Ramp Pesto: 1lb Ramps, whites and leaves (or other wild onion) 1/4 Cup Walnuts. toasted 3 Tbsp Parmesan Cheese, grated 1/2 - 3/4 Cup Extra Virgin...
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Our fall squash are tiny butternuts, buttercups, and koginuts, each a perfect for serving one or two people and a clean way to serve squash family style for Thanksgiving. They pair beautifully with the flavors of fall, like apple cider,...
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