Recipes
Source: Cortney Stanchfield Dear Mr. Parker Ingredients: 6 Red Potatoes, Small Farmer Jones Farm at The Chef's Garden 3 Leeks Farmer Jones Farm at The Chef's Garden 2 tbsp Plant Butter 2 tbsp Olive Oil 2 Celery, Stalks 4 Garlic, Cloves, Minced 3 cups Vegetable Broth 1 cup Coconut Cream Turkey Bacon Superfood Blend Farmer...
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Source: Cortney Stanchfield Dear Mr. Parker Ingredients: Kale Farmer Jones Farm at The Chef's Garden Chicken Breast Parmesean Cheese 3/4 cup Raw Cashews 3 tbsp Nutritional Yeast 1/4 tsp Garlic Powder 3/4 tsp Himalayan Pink Salt Roasted Chickpeas 1 can Chickpeas 1/2 tsp Garlic Powder 1/2 tsp Onion Powder 1/2 tsp Paprika 1 tbsp Olive Oil Croutons 12 tbsp Almond...
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Source: Cortney Stanchfield, Dear Mr. Parker Ingredients: 4 Wild Sockeye Salmon Fillets BBQ Nut Crumbs 1 Medium Size Red cabbage, Shredded Miced Herbs 2 Apples, Sliced 1/4 Sweet Onion, Diced Toasted Walnuts 1 cup Walnuts, Chopped 1 tbsp Olive Oil Himalayan Pink Salt Peppercorn Black Dressing 3 tbsp Olive...
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Source: Cortney Stanchfield Dear Mr. Parker Ingredients: Spinach Pomegranate Arils 1 Apple Roasted Acorn Squash Acorn Squash 2 tbsp Plant Butter 2 tbsp Monk Fruit Golden Himalayn Pink Salt Peppercorn Black Roasted Radishes Radishes 1 tbsp Olive Oil 1 tsp Garlic Powder 1 tsp Onion Powder 2 tsp Paprika Himalayan Pink...
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Servings: 4 Prep Time and Cook Time: 30-45 minutes Source: Cortney Stanchfield, Dear Mr. Parker Ingredients: 1 Small Head Cauliflower Farmer Jones Farm at The Chef's Garden 1 Butternut Squash 1 cup Coconut Cream 3 tbsp Olive Oil 1 Medium Sweet Onion...
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